[Hiring] Hygiene Officer Dubai UAE
Position: Hygiene Officer
Date Posted: October 25, 2026
Industry: Hospitality / Food & Beverage
Employment Type: Full Time
Experience: 3–5 years of relevant experience in hotels and restaurants
Qualification: Food Safety or HACCP Certification is an advantage
Salary: AED 4,500 – AED 7,000 per month (Estimated)
Location: Dubai, United Arab Emirates
Company: Pera Palace Dubai
Description:
Pera Palace Dubai is seeking a detail-oriented and experienced Hygiene Officer to become part of its hospitality team. This full-time role is ideal for a professional who is passionate about maintaining the highest standards of food safety, hygiene, and sanitation across hotel and restaurant operations.
The successful candidate will play a key role in ensuring compliance with HACCP principles and UAE food safety regulations. The position involves conducting inspections, maintaining hygiene documentation, supporting audits, and promoting a safe and hygienic working environment through staff training and continuous monitoring.
Key Responsibilities:
• Monitor food safety, hygiene, sanitation, and HACCP standards across all operations.
• Conduct routine inspections of kitchens, restaurants, and food storage areas.
• Monitor food temperatures, food handling practices, product labelling, and FIFO procedures.
• Ensure cleaning schedules, pest control measures, and waste management standards are consistently maintained.
• Maintain hygiene records and assist during regulatory inspections and internal or external audits.
• Conduct food safety training sessions and ensure compliance with UAE food safety regulations.
Requirements:
• Minimum 3–5 years of relevant experience in hotels and restaurants is mandatory.
• Strong knowledge of HACCP, food safety practices, and UAE food hygiene regulations.
• Food Safety or HACCP Certification is an advantage.
• Excellent attention to detail and strong communication skills.
• Strong knowledge of:
• HACCP principles and food safety management systems.
• UAE food hygiene regulations and compliance standards.
• Food handling, sanitation procedures, and FIFO inventory practices.
Disclaimer: The job details above are structured for clarity and based on publicly available content from recruiters/Company pages. All rights remain with the original source; names may be withheld for confidentiality. We are not involved in the hiring process.
