Sous Chef Dubai UAE
Position: Sous Chef
Date posted: 2020-01-28
Industry: Other
Employment type: Full Time
Experience: minimum 3 year of relevant experience
Qualification: Bachelor’s Degree is required
Salary: AED 4000 to 7000
Location: Dubai, United Arab Emirates
Company: Confidential
Description:
We are looking for experienced Sous Chef / Kitchen Manager to join our team for new upcoming concept located in the hearth of Jumeirah.
Candidate must have proven work record of minimum 3 years as a Kitchen Manager or Sous Chef.
Only candidates that full-fill below criteria will be shortlisted:
Must be punctual
High Standards of Personal Hygiene
Perfect English language spoken and written
Previous record of PiC training
Hands-on experience with planning menus and ordering ingredients, inventory and cost control
Knowledge of a wide range of recipes, costing and staff training
Creative and Innovative
Familiarity with kitchen sanitation and safety regulations of Dubai Municipality
Excellent organizational skills
Possess conflict management abilities
Capable to manage a team in a fast-paced work environment
Flexible to work during evenings and weakends
Certification from a culinary school or degree in Restaurant Management is a plus
Previous experience with pre-opening is a plus
APPLY HERE
Send CV to – careers@societydxb.com