[Hiring] Multiple Restaurant Positions 6x Dubai YAE
Position: Multiple Restaurant Positions 6x
Date Posted: July 15, 2026
Industry: Hospitality | Restaurants | Food & Beverage
Employment Type: Full Time
Experience: Previous Restaurant Experience Preferred
Qualification: Diploma, Certificate, or Relevant Hospitality Qualification
Salary: AED 4000 to 7000
Location: Dubai, United Arab Emirates
Company: Eleven Green Restaurant
Description:
Eleven Green Restaurant is expanding its team across the United Arab Emirates and is looking for passionate, energetic, and service-oriented professionals to join its growing workforce. If you are committed to delivering outstanding dining experiences and enjoy working in a fast-paced hospitality environment, this is an excellent opportunity to build your career.
The restaurant is hiring for multiple front-of-house and kitchen positions, offering competitive benefits, career advancement opportunities, and a supportive workplace. Immediate joiners with previous restaurant experience are highly encouraged to apply.
- Commis Chef I
- Commis Chef II
- Commis Chef IIII
- Bakery Chef
- Head Waiter / Waitress
- Food Runner
Key Responsibilities:
• Prepare and serve high-quality food while maintaining kitchen standards (Chef roles).
• Deliver exceptional customer service and ensure a memorable dining experience.
• Assist with food preparation, plating, and kitchen operations.
• Support daily restaurant operations while maintaining cleanliness and hygiene standards.
• Work collaboratively with team members to ensure efficient service.
• Follow company policies, food safety, and hospitality standards.
Requirements:
• Previous restaurant experience is preferred.
• Positive attitude with excellent teamwork skills.
• Ability to work efficiently in a fast-paced, high-standard environment.
• Passion for hospitality and guest satisfaction.
• Immediate joiners are highly preferred.
• Strong knowledge of:
• Restaurant operations and customer service.
• Food safety and hygiene standards.
• Team collaboration and hospitality best practices.
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