[Hiring] Restaurant Cashier Dubai UAE
Position: Restaurant Cashier
Date Posted: 4 June 2026
Industry: Hospitality / Food & Beverage / Restaurant
Employment Type: Full Time
Experience: Previous UAE Restaurant Experience is Mandatory
Qualification: High School Diploma / Diploma in Hospitality or Relevant Field (Preferred)
Salary: AED 5000 to 10000 (estimated)
Location: Dubai Marina, Dubai, United Arab Emirates
Company: Clubist Restaurant
Description:
Clubist Restaurant, located in the vibrant Dubai Marina area, is looking for a dynamic and customer-oriented Restaurant Cashier to join its hospitality team. The ideal candidate will play a key role in ensuring smooth billing operations, excellent customer service, and efficient handling of daily cash transactions.
This position requires an individual who thrives in a fast-paced restaurant environment and has strong experience within UAE-based hospitality operations. The role offers an opportunity to grow within a professional and supportive workplace while contributing to a high-quality guest experience.
Key Responsibilities:
• Handle customer billing and cash transactions accurately and efficiently
• Operate POS systems for order processing and payment management
• Provide excellent customer service at the point of sale
• Manage daily cash reconciliation and maintain accurate records
• Assist guests with payment-related queries in a professional manner
• Ensure smooth coordination with restaurant service staff
• Maintain cleanliness and organization of the cashier counter
• Follow company procedures for cash handling and financial accuracy
Requirements:
• Previous UAE restaurant experience is mandatory
• Strong communication and customer service skills
• Ability to work efficiently in a fast-paced environment
• Good knowledge of POS systems and cash handling procedures
• Professional attitude with attention to detail
• Ability to handle pressure during peak hours
• Strong knowledge of:
• Restaurant billing and POS operations
• Cash handling and reconciliation
• Customer service and guest interaction
• Fast-paced hospitality workflows
• Basic accounting and transaction accuracy
(Subject: Restaurant Cashier)
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