[Hiring] Sous Chef & Chef de Partie (CDP) Dubai UAE
Position: Sous Chef & Chef de Partie (CDP)
Date Posted: October 23, 2025
Industry: Hospitality / Food & Beverage / Culinary
Employment Type: Full Time
Experience: Experience in Indian concept restaurants
Qualification: Culinary Degree or equivalent professional experience in Indian cuisine
Salary: AED 5000 to 10000
Location: Dubai, United Arab Emirates
Company: Reyadah
Description:
Reyadah is seeking skilled and passionate culinary professionals to join our team as Sous Chef and Chef de Partie (CDP) specializing in Indian cuisine. This is an exciting opportunity for chefs who are enthusiastic about blending traditional Indian flavors with modern culinary techniques.
Key Responsibilities:
- Prepare and present dishes with creativity and precision, maintaining high standards of quality and consistency
- Lead and manage kitchen teams, ensuring smooth operations in a fast-paced environment
- Innovate and contribute to menu development with new ideas and techniques
- Maintain kitchen hygiene, organization, and compliance with food safety standards
Candidates should have experience in Indian concept restaurants, demonstrate a passion for food innovation and presentation, and be strong team players with leadership abilities. Immediate availability and local presence in the UAE are preferred.
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