[Hiring] Cost Control Officer (F&B) Doha Qatar
Position: Cost Control Officer (F&B)
Date Posted: June 25, 2026
Industry: Food & Beverage / Hospitality / Cost Control
Employment Type: Full Time
Experience: Minimum 3+ Years of F&B Cost Control Experience Required
Qualification: Bachelor’s Degree or Diploma in Accounting, Finance, Hospitality Management, or Related Field
Salary: AED 5000 to 10000 (estimated)
Location: Doha, Qatar
Company: Confidential
Description:
A hospitality organization in Doha is seeking a highly analytical and detail-oriented Cost Control Officer specializing in Food & Beverage operations. This role is ideal for professionals with strong experience in managing costs, inventory control, and financial efficiency within the F&B industry.
The selected candidate will be responsible for monitoring food and beverage expenses, analyzing operational costs, and ensuring accurate inventory management across all outlets. The role requires a strong understanding of cost optimization strategies and the ability to maintain financial discipline across daily operations.
This is an excellent opportunity for an experienced F&B finance professional who is passionate about improving efficiency, reducing waste, and supporting overall business profitability in a fast-paced hospitality environment.
Key Responsibilities:
• Monitor and control food and beverage costs across operations
• Manage inventory tracking and stock control procedures
• Analyze daily, weekly, and monthly operational expenses
• Identify cost-saving opportunities and efficiency improvements
• Ensure proper documentation of purchases, usage, and wastage
• Collaborate with kitchen and procurement teams to control costs
• Prepare regular cost reports and financial analysis summaries
• Support budgeting and forecasting activities for F&B operations
Requirements:
• Minimum 3+ years of experience in F&B cost control
• Strong analytical and financial reporting skills
• Experience in inventory management and cost tracking systems
• Ability to work in a fast-paced hospitality environment
• Strong attention to detail and accuracy
• Immediate availability preferred
• Locally available in Qatar only
• Strong knowledge of:
• F&B cost control and inventory management
• Financial reporting and expense analysis
• Hospitality operations and procurement processes
• Excel and relevant cost control software/tools
Disclaimer: The job details above are structured for clarity and based on publicly available content from recruiters/Company pages. All rights remain with the original source; names may be withheld for confidentiality. We are not involved in the hiring process.
