Sous Chef Abu Dhabi UAE

Position: Sous Chef

Date posted: 2020-10-05

Industry: Hospitality

Employment type: Full Time

Experience: 3 to 5 year

Qualification: Diploma/Degree

Salary: AED 3200

Location: Abu Dhabi, United Arab Emirates

Company: Confidential

Description:

Looking for a Sous Chef (second in command)

A hands-on chef who has good knowledge on: –

• Banquet operations
• Plating coordinating with a strict recipe follows and set standards
• Flexibility in menu tasting and presentations
• South Indian and north Indian cuisine proficiency
• Continental cuisine proficiency
• Staff cafeteria cuisine and requirement proficiency
• Skill to organize well and lead the minimal team to optimum productivity
• Ordering, system handling and scheduling
• Strict Hygiene, HACCP policy Knowledge and strict follower
• Flexible and understanding business needs

The Vacancy is exclusively for UAE candidates and Abu Dhabi candidate will get preference as the property is situated in Abu Dhabi.